Monday, February 2, 2009
Onions. If they are going to be served raw for any reason, even if they are sweet onions, must, must be soaked in milk for ten minutes, drained, and gently dried before serving. If you fail to remember to do this and you carelessly toss those onions into a salad or dip, you could seriously hurt someone. Someone... like the Hostess, who may never ever again eat another raw onion.
Posted by The Blushing Hostess at 8:41 PM